Home version of roasted cold noodles (electric baking pan recipe)

Household ban roasted cold noodles

Ingredients: cold noodles, onions, Chinese cabbage, ham, eggs, apple vinegar, soy sauce, Korean hot sauce (garlic sauce) and coriander.

Tools: electric baking pan

Steps:

1, onion, ham sausage and Chinese cabbage are shredded separately for use.

2. Add Korean hot sauce, a little soy sauce and apple vinegar to the bowl and make it sweet and sour according to your own taste. I think apple vinegar is a little sweet, without sugar. Can't eat sour food with a little sugar.

3. Preheat the electric baking pan, add a little vegetable oil and add cold noodles. Heat vegetables and other side dishes around. Look at the bubbles on the sticky side of the pot and you can turn them over.

4. Beat an egg on the cake, break it with a shovel and cover it around the cake.

5. When the egg is almost solidified, turn it over and brush it with hot and sour juice.

6. Roll the cake into 30%, cut it into small pieces with a shovel, and stir the vegetables and other ingredients evenly.