food

Sweet potato powder 1, shrimp, soy sauce, oyster sauce, cooking wine, salt, sugar, ginger, red pepper, garlic and onion.

working methods

1. Clean the shrimp, cut it on the back with a knife, open the back to remove the shrimp thread, cut off the beard of the shrimp with scissors, and clean it again for use.

2. Prepare a pot of warm water, soak the vermicelli in warm water, take it out after the vermicelli becomes soft, and drain the water for later use.

3. Prepare an oil-burning pan. When the oil is hot, add ginger, garlic and pepper and stir-fry until fragrant.

4. Then pour in the shrimp and stir fry together. When the shrimp turns golden brown, pour the soaked vermicelli into the pot and stir fry together.

5, then add salt, soy sauce, oyster sauce, sugar, stir well, add the right amount of water, because the vermicelli has strong water absorption, put a little more, cover the pot and cook.

6. 10 minutes later, open the lid and see that the vermicelli is cooked, the chicken essence and shallots are evenly stirred, and the shrimp is stewed with delicious vermicelli. Super appetizer