The two differ in their preferred fields.

"Food lovers" tend to be more professional. They usually refer to people who love food and have in-depth research on food. They may spend a lot of time and energy on finding, tasting, evaluating and sharing food. You may also have certain skills and experience in cooking and preparing gourmet meals.

The "food lovers" tend to be hobbies and focus more on the experience of eating food and the fun of tasting food. They may not study food in depth, but they will pay great attention to the quality, taste and taste of food. Service experience, and at the same time also have a certain attention and understanding of food culture and catering industry.