1920, Liu Xin's eldest son, Liu Xiangjiu, took over as the manager of Yi Juyong, and further improved Rose Dew Wine and Wujiapi Wine, forming a unique style, and registered the "Golden Star Brand" trademark in Nanyang and Hong Kong in 1927 and 193 1 year respectively. It is re-exported to all parts of the world through Hong Kong, making "Jinxing Brand" series wine a world-renowned brand. 1956, a public-private partnership was implemented. Yijuyong, Yifengyong, Tongjuyong, Guangjuyong, Tongfengyong, Yuqingyong, Yongfengyu, Yufengyong, Guangxingju and Chuntaiyong, the ten remaining private cooking pots in zhi gu, were merged into Tianjin Food Import and Export Co., Ltd. for unified export. The winery was also relocated from No.6 Qianjie, zhi gu to Jiagudao Food Processing Factory. After the founding of New China, Tianjin Food Import & Export Co., Ltd., as an authentic successor of Tianjin wine industry, continued the traditional production technology, introduced advanced equipment, built a modern factory, and then embarked on the road of industrialization combining traditional technology and modern production from traditional workshop-style production in the process of carrying forward and developing Tianjin's only wine "China Time-honored Brand".
1994, under the impetus of the socialist market economic system, Tianjin Food Import and Export Corporation invested RMB 80 million to build the first phase project of Tianjin Yijuyong Liquor Brewing Co., Ltd., including the fermentation workshop, filling workshop, finished product warehouse and other infrastructure. Make the production of Jinxing brand series wine truly form scale and batch. On March 3, 2006 1 month/kloc-0, Jinxing Wujiapi wine was awarded the domestic health food approval certificate "National Food and Drug Administration". In the same year, Tianjin Yijuyong Liquor Brewing Co., Ltd. passed the GMP certification of the State Drug and Food Supervision Bureau. On 20061February 19, the "Jinxing Brand" trademark was awarded the only "Chinese Time-honored Brand" in Jinmen Liquor Industry recognized by the Ministry of Commerce.
Looking back on the arduous and brilliant development of Yijuyong, Yijuyong, as a wonderful flower in China's wine culture garden, has always been selling well in the international market. The products have developed into 4 series, more than 20 varieties and hundreds of specifications. From workshop wine to export wine, from national wine to cultural brand, after 200 years of overseas baptism, it has formed a unique brand culture and corporate culture of "Yi Juyong".
Today, all the staff of Yijuyong are struggling for new dreams and making unremitting efforts to make Yijuyong shine more brightly in China and the world!