Ingredients ?

Fresh mushrooms 1 catty

Peppers 2-3

Pork 2-3 taels

Scallion 1

Ginger 1 small piece

Coriander 2 pcs

Soy sauce, a little bit of salt

How to make peppers and fresh mushrooms ?

Tear the fresh mushrooms into strips, prepare a pot of boiling water, put the fresh mushrooms in it to blanch, after boiling, fish out and put in cool water.

Prepare bell peppers, meat, onion, ginger and other seasonings

Slice bell peppers into rings, chop onion, ginger and garlic, and chop cilantro

Heat the oil in a pan and slide the meat into the pan to cook

Fry the onion, ginger and a bit of seafood soy sauce

Stir in the mushrooms and fry them until they are not watery, then salt them, and then add the bell peppers

Toss in the cilantro before removing from the pan and fry for a few minutes

This is a very good way to prepare mushrooms for the season. Tips

Blanch the mushrooms and squeeze out the water, otherwise the taste is not good, stir-fry with medium heat, not low heat