Angelica and ginger mutton soup, formula name, mainly used for nourishing soup medicine. Angelica sinensis nourishes blood and regulates camp, ginger warms the middle and dispels cold, and mutton is pungent and hot, which greatly supplements qi and blood. Therefore, this prescription has the functions of benefiting qi and nourishing blood, warming the kidney, and is suitable for abdominal pain caused by women's postpartum weakness of qi and blood and loss of temperature due to yang deficiency. At the same time, this soup can also treat blood deficiency, lack of milk, lochia and other symptoms.

Radish, the main ingredients are protein, sugar, B vitamins and a lot of vitamin C, as well as iron, calcium, phosphorus and fiber, mustard oil and amylase. Radish is cool and pungent, and has the effects of resolving food stagnation, resolving phlegm and clearing away heat, lowering middle energizer and detoxifying. Eating radish regularly can reduce blood lipids, soften blood vessels, stabilize blood pressure, and prevent coronary heart disease, arteriosclerosis, gallstones and other diseases.