? Fuzhou instant noodles is a traditional well-known snack in Fuzhou, which has the characteristics of long cooking and long frying. People who
1, put the pot on a small fire, take a piece of fat skin and scrub it back and forth in the pot with cho
1, chestnut pumpkin porridge. Peel the chestnut pumpkin and cut it into small pieces (about 1 cm). Boil the pumpkin in water, and then cook for 10 minutes. Pat
Data Map Photo by Li Peijun
In order to warmly celebrate the 70th anniversary of the founding of People's Republic of China (PRC), eulogize the glorious course of the great m
1, material: potato
2. Accessories: Zanthoxylum bungeanum and sesame.
3. Seasoning: salt, sesame oil, soy sauce, balsamic vinegar and sugar.
4. Peel t
1, material: potato
2. Accessories: Zanthoxylum bungeanum and sesame.
3. Seasoning: salt, sesame oil, soy sauce, balsamic vinegar and sugar.
4.